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- Product name: LONG GRAIN WHITE RICE
- In Section: Products
- Country: Việt Nam
- Price: 0 USD/Tons
LONG GRAIN WHITE RICE
1./ Vietnamese Long Grain White Rice 5% Broken
|
Moisture |
Max. |
14% |
|
Chalky kernels |
Max. |
6% |
|
Yellow kernels |
Max. |
0.5% |
|
Damage kernels |
Max. |
0.5% |
|
Red/Red streaked kernels |
Max. |
1.5% |
|
Foreign matters |
Max. |
0.1% |
|
Paddy (grain/kg) |
Max. |
15 grains/kg |
|
Average length of grain |
Min. |
6.2mm |
|
Milling degree |
|
Well milled & double polished |
|
Crop |
|
Current |
2./ Vietnamese Long Grain White Rice 10% Broken
|
Moisture |
Max. |
14% |
|
Damage kernels |
Max. |
1% |
|
Yellow kernels |
Max. |
1% |
|
Chalky kernels |
Max. |
6% |
|
Red & Red streaked kernels |
Max. |
2% |
|
Immature kernels |
Max. |
0.5% |
|
Paddy (grains/kg) |
Max. |
20 grains/kg |
|
Foreign matter |
Max. |
0.2% |
|
Milling degree |
|
Well milled & polished |
|
Crop |
|
Current |
3./ Vietnamese Long Grain White Rice 15% Broken
|
Moisture |
Max. |
14% |
|
Foreign matters |
Max. |
0.2% |
|
Chalky kernels |
Max. |
7% |
|
Yellow kernels |
Max. |
1% |
|
Damage kernels |
Max. |
2% |
|
Immature kernels |
Max. |
0.5% |
|
Red & Red streaked kernels |
Max. |
5% |
|
Glutinous rice |
Max. |
2.5% |
|
Paddy ( grains/kg) |
Max. |
30 grains/kg |
|
Average length of grain |
Min. |
6.2mm |
|
Milling degree |
|
Well milled |
|
Crop |
|
Current |
4./ Vietnamese Long Grain White Rice 25% Broken
|
Moisture |
Max. |
14% |
|
Foreign matters |
Max. |
0.5% |
|
Yellow kernels |
Max. |
1.5% |
|
Chalky kernels |
Max. |
8% |
|
Damage kernels |
Max. |
2% |
|
Red & red streaked kernels |
Max. |
5% |
|
Paddy (grains/kg) |
Max. |
30 grains/kg |
|
Milling degree |
|
Reasonable |
|
Crop |
|
Current |
5./ Vietnamese Long Grain White Rice 100% Broken
|
Broken grains |
Max. |
100% |
|
Moisture |
Max. |
14% |
|
Foreign matter and paddy |
Max. |
0.7% |
|
Broken kernels from 8/10 TH – 10/10 TH |
Max. |
5% |
|
Broken kernels from 3/10 TH – 8/10 TH |
Min. |
90% |
|
Small broken (C1) |
Max. |
5% |






